{"id":27248,"date":"2020-09-23T14:01:07","date_gmt":"2020-09-23T12:01:07","guid":{"rendered":"https:\/\/osonaturisme.cat\/ruta-del-pa-2\/"},"modified":"2020-11-06T09:58:32","modified_gmt":"2020-11-06T08:58:32","slug":"ruta-del-pa-2","status":"publish","type":"page","link":"https:\/\/staging.osonaturisme.cat\/en\/ruta-del-pa-2\/","title":{"rendered":"Rutes agroaliment\u00e0ries"},"content":{"rendered":"
[vc_row][vc_column][vc_empty_space][vc_text_separator title=”Agri-food routes” title_align=”separator_align_left” color=”green”][vc_single_image image=”1943″ alignment=”center”][vc_empty_space][vc_column_text]Discover the production processes, hold workshops and taste the products by visiting different agri-food companies in Osona. From learning about brewing, ratafia, cheeses or sausages, visiting a farmhouse, chestnut and chestnut trees, an organic vegetable garden\u2026<\/p>\n

To see all our visitable companies you can visit the following link.<\/a>[\/vc_column_text][vc_tta_accordion active_section=”” collapsible_all=”true”][vc_tta_section title=”Bread Route” tab_id=”1600861779374-0e4afbfb-be47″][vc_column_text]\n

Le Circuit du pain est un itin\u00e9raire touristique agroalimentaire qui vous permettra de d\u00e9couvrir le chemin du froment ou bl\u00e9 tendre, du champ \u00e0 la table. Ce circuit peut s\u2019effectuer enti\u00e8rement ou partiellement. Vous pourrez visiter une exploitation o\u00f9 l\u2019on cultive le bl\u00e9, un ancien moulin \u00e0 farine et une boulangerie o\u00f9 l\u2019on travaille le froment. Le tout en direct\u00a0!<\/span><\/p>\n

Le Circuit du pain vous permettra de d\u00e9couvrir le district du Llu\u00e7an\u00e8s, les producteurs et ceux qui \u00e9laborent le froment, un produit singulier du Llu\u00e7an\u00e8s, ainsi que le pain. Vous pourrez d\u00e9couvrir le territoire, le patrimoine gastronomique et le paysage en toute tranquillit\u00e9 et en le savourant. Vous d\u00e9couvrirez un terroir \u00e0 l\u2019identit\u00e9 marqu\u00e9e, \u00e0 mi-chemin entre la plaine de Vic et le Bergued\u00e0, o\u00f9 l\u2019activit\u00e9 paysanne est tr\u00e8s vivante et o\u00f9 on ne fabrique pas les aliments, on les fait. <\/span><\/p>\n

Plus d’information: Mas Terricabras<\/a> i Consorci del Llu\u00e7an\u00e8s<\/a>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Milk route” tab_id=”1600861779395-a4b5925e-3142″][vc_column_text]\n

The Milk Route is an agri-food tourist route on which you can discover local cheesemakers and milk farms. Visit cow, sheep and goat farms, tasting different cheeses, milk and other dairy products, where all the processes are explained by the producers themselves. You\u2019ll discover small farms that blend in with the landscape, along with farmers who apply and transmit their traditional know-how in combination with new farming and animal handling technology. You\u2019ll also get a chance to visit production facilities where unique products are made, as well as meeting restaurateurs who appreciate local products and incorporate them in their menus.<\/span><\/p>\n

This is a fantastic opportunity to explore the Llu\u00e7an\u00e8s area at leisure, under the guiding hand of farmers and producers of cheese and other dairy products. From the pastures of cows, sheep and goats to the table, in the form of cheeses and dairy-based desserts. There\u2019ll be a warm welcome for anyone who\u2019s keen to discover what makes the locals tick in the Llu\u00e7an\u00e8s area. Head here whenever you like to discover how milk finds its way from the fields and farms to processing facilities and, finally, to restaurants.<\/span><\/p>\n

Llu\u00e7an\u00e8s is an important area for the production milk, cheese and dairy products, with all sorts of interesting and wide-ranging initiatives. In this part of the world you\u2019ll find everything from cow, sheep and goat farms to restaurants that make dishes using these dairy products.<\/span><\/p>\n

More information: Consorci del Llu\u00e7an\u00e8s<\/a>[\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_empty_space]